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Spicy Asian Ground Pork Burgers

Cut:

Ground Pork

Stuffed Bacon Rolls

Ingredients:

  • 1 pound Salmon Creek Farms Natural Pork ground pork

  • 1 garlic clove, crushed

  • 1 tablespoon grated fresh ginger root

  • 2 tablespoons soy sauce

  • 1-1/2 teaspoons garlic chili paste

  • 1 tablespoon minced fresh mint

  • 4 sandwich buns

Instructions:

Mix together all ingredients except buns; form into 4 patties. Grill over medium-hot coals 10-12 minutes, turning once, about 5-6 minutes per side, until an instant read thermometer reads 160 degrees F. Serve on buns.

Serves 4.

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