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Chinese Pork Salad


Loin or Roast

Stuffed Bacon Rolls


  • 1 pound Salmon Creek Farms Natural Pork Bonelss Center Cut Loin cut into strips

  • 1/2 cup Oriental stir-fry sauce

  • 1/2 red onion, peeled and thinly sliced

  • 2 10-oz. packages frozen pea pods, thawed and drained

  • 1 8-oz. can mandarin oranges, drained

  • 1 3-oz. can chow mein noodles


Marinate pork strips in sauce for 30 minutes.

In large nonstick skillet, stir-fry pork and onion over medium-high heat for about 4-5 minutes.

In a large bowl, toss all ingredients together.

Serves 4

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