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Jamaican Rubbed Chops


Loin or Roast

Stuffed Bacon Rolls


  • 4 Salmon Creek Farms Natural Pork Chops, about 3/4-inch thick

  • 2 tablespoons brown sugar

  • 1 garlic clove, minced

  • 1 teaspoon coarsely ground black pepper

  • 1/2 teaspoon salt

  • 1/2 teaspoon ground nutmeg

  • 1/4 teaspoon ground cloves


Pat pork chops dry with paper toweling; stir together remaining ingredients in small bowl and rub chops on both sides with seasoning mixture. Grill chops over medium-hot coals, turning once, about 10-12 minutes.

Serves 4.

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