Pork Caesar Salad
切:
Loin or Roast
原料:
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1 whole Salmon Creek Farms Natural Pork Boneless Center Cut Loin, about 1 pound
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1/4 cup Italian dressing
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6 tablespoons mayonnaise
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1 tablespoon lemon juice
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2 teaspoons Worcestershire sauce
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4 drops hot pepper sauce
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1 teaspoon olive oil
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6 cups chopped romaine lettuce
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3/4 cup croutons
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2 tablespoons grated Parmesan cheese
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Freshly ground pepper
指示:
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Slice tenderloin in half lengthwise, then in 1/4-inch-thick slices; place in self-sealing bag, add dressing, seal bag and marinate an hour in refrigerator. For dressing, in small bowl stir together mayonnaise, lemon juice, Worcestershire and hot pepper sauce; set aside. Heat oil in large skillet over high heat. Drain marinade from pork, discarding marinade. Stir-fry pork 3-4 minutes, until lightly browned. In large serving bowl toss together pork, romaine, reserved dressing, croutons and Parmesan.
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Season to taste with pepper and serve with hot French bread.
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Serves 4.